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Cooking Party

Cooking classes on line, Italian Recipes, grandmother's secrets, pastry, Italian food and wine

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CROIFFIN:
UN CROISSANT COL CUORE DI UN MUFFIN 💖

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February 20, 2011

Grandmother's Tagliatelle

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February 08, 2011

Brasato al Chianti

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Max&Me: Through years of studying, and a career which bore no relation at all to cooking, my secret wish was to combine my family’s tradition of good cooking with professional technical bases and my undying passion for culinary art. Now I'm finally able to share this ‘dream’ with you. Eugenia

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